Chocolate Peanut Butter Fudge

Ingredients

• ½ c. natural peanut butter

• ½ c. vegan butter

• 1 tsp. vanilla extract

• 2 ¾ c. powdered sugar

• ¼ c. cocoa powder

Instructions

1. In a microwave-safe bowl, add the butter and microwave until melted (approximately 1 minute).

2. Remove from the microwave and stir in the peanut butter and vanilla extract. 

3. Gradually add powdered sugar and cocoa powder until well-combined. If using a mixer, be sure it is on a low speed.

4. In a lined loaf pan, evenly press the peanut butter mixture.

5. Place loaf pan in the freezer for approximately 10 minutes.

6. Remove from freezer and cut into 18 pieces (3 x 6).

12 December 2021