Matcha Frosting
Prep Time: 1 minute | Cook Time: 4 minutes | Total Time: 5 minutes
Ingredients
4 c. powdered sugar
½ c. vegan butter
½ c. vegetable shortening
1 tsp. vanilla extract
1 Tbsp. matcha powder
2 Tbsp. non-dairy milk
Instructions
With a handheld or stand mixer, beat all ingredients until fluffy.
Notes
Using vegan butter and vegetable shortening creates a frosting that holds up better than frosting with just vegan butter.
If needed, you can add non-dairy milk 1 tsp. at a time until you reach your desired consistency.